by Alice Porter | Mar 8, 2023 | Blast Freezing
Benefits of a Frozen Supply Chain BACK TO ALL ARTICLES At Magnavale, we are huge advocates of freezing solutions and frozen warehousing. While not all chilled supply chains can be frozen, we have worked with many clients that have made the switch to a frozen cold...
by Alice Porter | Mar 1, 2023 | Blast Freezing
How Blast Freezing Validations Work BACK TO ALL ARTICLES Blast freezing, sometimes referred to as shock freezing, is the process of rapidly freezing food product, with the intention to pause shelf life without compromising the products’ overall quality, taste and...
by Alice Porter | Jan 30, 2023 | Blast Freezing
Magnavale Easton Expands Service Portfolio with Blast Freezing BACK TO ALL ARTICLES We are pleased to announce Magnavale Easton Ltd now offers Blast Freezing in addition to Frozen Storage and value added services! Blast Freezing, one of the most efficient methods of...
by Alice Porter | Jan 10, 2023 | Blast Freezing
The Benefits of Blast Freezing BACK TO ALL ARTICLES As well as offering BRC-certified temperature-controlled storage for primarily frozen & chilled food, Magnavale has extensive experience providing blast freezing services for food manufacturers and distributors....
by Alice Porter | Oct 31, 2022 | Blast Freezing, Microwave Up-Tempering
Reducing Food Waste in the Food Manufacturing & Distribution Sector BACK TO ALL ARTICLES With the current impact of supply chain shortages coupled with climate change and inflation, reducing food waste has become a top priority for food manufacturers and...
by Alice Porter | Sep 21, 2022 | Blast Freezing, Packing, Storage
News & Articles BACK TO ALL ARTICLES LEARN MORE Plant-Based Proteins: 2021 Vs 2022 In 2021, after extensive consultations with our partners, we decided to become the first cold store network in the UK to offer segregated, temperature-controlled storage solutions...
