by Shane Meharg | Jul 14, 2022 | Added Value Services, Labelling
Labelling & Date-Coding At Magnavale, we offer a comprehensive portfolio of value-added services designed to reduce cost, complexity, and risk across our partners’ food supply chains. Two of our most frequently used services are date coding and food labelling,...
by Shane Meharg | Jun 30, 2022 | Microwave Up-Tempering
How Microwave Up-Tempering Can Minimise Drip Loss How Microwave Up-Tempering Can Minimise Drip Loss and Maintain Food Quality At Magnavale, we prepare a variety of products, including red meat, poultry, and plant-based proteins, for chilled despatch. Using advanced...
by Shane Meharg | Jun 23, 2022 | Blast Freezing
Blast Freezing Vs Chamber Freezing BACK TO ALL ARTICLES With 30 years of experience within the industry, Magnavale has developed a reputation for being a temperature-controlled services partner who understands the pressures of production, including the importance of...
by Shane Meharg | Jun 16, 2022 | Storage
News & Articles BACK TO ALL ARTICLES LEARN MORE How Food Products are Segregated in Cold Storage At Magnavale, we store a large variety of products, including proteins like red meat and poultry, plant-based products, bakery, dairy, and a variety of other goods....
by Shane Meharg | Jun 7, 2022 | Community
Boparan Charitable Trust’s Football Tournament 2022 BACK TO ALL ARTICLES Following a two-year break due to COVID, three 5-a-side football teams from our three Magnavale facilities battled it out in the Boparan Charitable Trust’s Football Tournament. The Boparan...
