News & Articles
A collection of the latest news from the business as well as industry commentary and advice.
Latest News
Date Coding at Magnavale
Date Coding Date coding is one of many critical processes within food production, as prints need to be precise and legible, in order to prevent food safety issues, which could directly affect consumers. There are several types of date labels applied to food products,...
Heat Sealing with Magnavale
Magnavale is not just a UK coldstore; we are a business that offers a range of convenient value-added services for the food chain, including effective food co-packaging services such as Heat Sealing. What is Heat Sealing? Heat Sealing is the process of sealing plastic...
Magnavale Easton Phase II Update
With the finish line in sight, we are excited to announce that construction of the new Magnavale cold store at Easton is entering its final stages, with exclusive access to the new facility now being allowed for our strategic partners. The main building and plant...
Developments
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Service-Related Articles
Cost Efficient Blast Freezing Solutions for Meat Products
At Magnavale we understand that for processors and suppliers of meat products, it is important that products maintain their freshness and quality whilst maximising shelf life. Blast freezing is an innovative technology that rapidly freezes meat and other products to...
Pallet Inverting Services
At Magnavale we provide a comprehensive portfolio of cold chain services designed to cut cost, risk and complexity within your supply chain. As well as providing temperature-controlled storage solutions we offer a pallet inverting service for those food manufacturers...
Integrating Crate Washing Services within Your Cold Chain
At Magnavale, we know that keeping your product trays and crates hygienically clean is a top priority but in-house cleaning operations can take up valuable production space and present a number of technical headaches, from labour availability to water treatment and...
Blast Freezing for Dairy Products
Blast freezing can be a great way for manufacturers and distributors of dairy products such as butter and cheese, to extend shelf life, reduce food waste, improve operational efficiency and overall cut costs. Blast freezing can help dairy producers maintain product...
Certified Organic Cold Storage Solutions
At Magnavale, we specialise in temperature-controlled storage and value-added services for the food sector. We have several certifications, one of which is an organic certification awarded by the Soil Association. What is a Soil Association Certification? The Soil...