News & Articles
A collection of the latest news from the business as well as industry commentary and advice.
Latest News
Magnavale Bristol Breaks Ground
Magnavale Bristol Breaks Ground Magnavale is pleased to announce that construction has officially commenced on Magnavale Bristol, a new 90,000-pallet, fully automated frozen cold store that will transform food supply chain infrastructure across the Southwest...
Chilled Pallet Storage UK Food Retailers & Manufacturers.
Chilled Pallet Storage for Food Retailers and Manufacturers across the UK. Magnavale operates state-of-the-art food storage facilities that deliver dependable solutions tailored to the needs of the food industry, across frozen, chilled, and ambient temperatures....
Rapid Air Up-Tempering
In the food industry, maintaining product quality while efficiently managing temperature transitions is crucial. Rapid Air Up-Tempering is a highly effective method for bringing frozen food products to chilled temperatures in a controlled manner, ensuring a consistent...
Developments
Magnavale Easton: Complete.
We are very proud to announce the official opening of Magnavale Easton. The facility has capacity for 101,000 frozen pallets spaces, making it is the largest single cold store ever built in the UK and officially opened its doors on the 24th of March 2025. Our...
Magnavale Easton Phase II Update
With the finish line in sight, we are excited to announce that construction of the new Magnavale cold store at Easton is entering its final stages, with exclusive access to the new facility now being allowed for our strategic partners. The main building and plant...
Magnavale Easton Phase II Update: Envelope is Complete
With the finish line rapidly approaching, in Q3 2024, we are delighted to announce that the external structure of our new 101,000 pallet temperature-controlled facility is now complete! Along with the completion of the cladding, the Magnavale areas of the Sadel Food...
Service-Related Articles
What is Blast Freezing?
Blast Freezing: What it is and how it works. Using Blast freezing to preserve food quality and nutritional content. Intro Blast freezing is a rapid cooling technique that has revolutionised the way food is preserved across the cold chain. By freezing products to below...
Direct – To – Consumer. Pick & Pack.
Magnavale: Your Trusted Partner for D2C Cold Chain Fulfilment. Here at Magnavale, we offer a variety of contract packing and fulfilment services for the food manufacturing sector. Our current services offer product and order packing, re-packing, and...
Contract Packing & Repacking
Contract Packing At Magnavale we offer a variety of contract packing and repacking solutions from our UK facilities. Contract packing is the practice of outsourcing product packaging to a specialised company. This approach can be highly beneficial as it allows...
Date & Batch Code Printing
Date Coding & Batch Coding Date coding is one of many critical processes within food production. Best before and use-by dates are an integral piece of information for consumers so they must be legible. At Magnavale we offer date coding and many other...
Food Product Packaging – Sleeving
Product Sleeving with Magnavale Product sleeving refers to a band of paper or cardboard packaging that wraps around a product, sometimes referred to as a belly band. This allows a business to brand their product without necessarily putting it in a custom...