by Shane Meharg | Aug 16, 2023 | Blast Freezing
Blast Freezing for Bakery Products BACK TO ALL ARTICLES For bakery manufacturers looking to drive efficiency and reduce costs, blast freezing is an effective freezing method that can provide major benefits. Blast freezing is a rapid freezing method that uses extremely...
by Shane Meharg | Jun 21, 2023 | Blast Freezing
The Advantages of Blast Freezing BACK TO ALL ARTICLES Magnavale has extensive experience providing blast freezing services for food manufacturers and distributors, as well as offering BRC-certified temperature-controlled storage for primarily frozen & chilled...
by Shane Meharg | Mar 15, 2023 | Blast Freezing
What is a Blast Freezer? BACK TO ALL ARTICLES A blast freezer is a large, sealed unit that uses super-cooled forced air to rapidly freeze pallets of perishable food products. Unlike a household freezer, blast freezers can freeze food products much more quickly and...
by Shane Meharg | Mar 8, 2023 | Blast Freezing
Benefits of a Frozen Supply Chain BACK TO ALL ARTICLES At Magnavale, we are huge advocates of freezing solutions and frozen warehousing. While not all chilled supply chains can be frozen, we have worked with many clients that have made the switch to a frozen cold...
by Shane Meharg | Mar 1, 2023 | Blast Freezing
How Blast Freezing Validations Work BACK TO ALL ARTICLES Blast freezing, sometimes referred to as shock freezing, is the process of rapidly freezing food product, with the intention to pause shelf life without compromising the products’ overall quality, taste and...
by Shane Meharg | Jan 30, 2023 | Blast Freezing
Magnavale Easton Expands Service Portfolio with Blast Freezing BACK TO ALL ARTICLES We are pleased to announce Magnavale Easton Ltd now offers Blast Freezing in addition to Frozen Storage and value added services! Blast Freezing, one of the most efficient methods of...
