by Shane Meharg | Sep 8, 2022 | Added Value Services, Blast Freezing, Microwave Up-Tempering, Packing, Storage
News & Articles BACK TO ALL ARTICLES LEARN MORE Cost Saving with a Complete Supply Chain At Magnavale we understand the complexities of the cold chain, that is why we have situated our cold storage facilities in key areas for food manufacture, and distribution to...
by Shane Meharg | Jul 14, 2022 | Added Value Services
Date Coding & Labelling BACK TO ALL ARTICLES At Magnavale, we have developed a comprehensive portfolio of added value services to reduce the cost, complexity, and risk of our partners’ supply chains, two of which are date coding and labelling services for the...
by Shane Meharg | Oct 22, 2021 | Added Value Services
News & Articles BACK TO ALL ARTICLES Understanding Product Sleeving Product sleeving refers to a band of paper or cardboard that wraps around a product, which allows a company to brand their product without necessarily putting their it in a custom printed box or...
by Shane Meharg | Oct 11, 2021 | Added Value Services
Rapid Air Up-Tempering BACK TO ALL ARTICLES Rapid Air Up-Tempering is a method by which food products can be taken frozen to chilled temperatures. If your products have been kept below 0°C and need to be distributed at chilled or ambient temperatures, then Rapid Air...
by Shane Meharg | Oct 7, 2021 | Added Value Services
Labelling Food Products BACK TO ALL ARTICLES Labelling Food Products Here at Magnavale, we have developed a comprehensive portfolio of added value services to reduce the cost, complexity, and risk of our partners’ supply chains. Our added value services encompass our...
by Shane Meharg | Oct 5, 2021 | Added Value Services
Date & Batch Code Printing BACK TO ALL ARTICLES Date coding is one of many critical processes within food production. Best before and use-by dates are an integral piece of information for consumers thus they must be legible. Types of Codes on Food Products There...
