by Shane Meharg | Jan 10, 2023 | Blast Freezing
The Benefits of Blast Freezing BACK TO ALL ARTICLES As well as offering BRC-certified temperature-controlled storage for primarily frozen & chilled food, Magnavale has extensive experience providing blast freezing services for food manufacturers and distributors....
by Shane Meharg | Jan 4, 2023 | Industry Insights
Frozen Food Trends for 2023 BACK TO ALL ARTICLES In the last two years, we have seen a plethora of plant-based and meat-alternative products arise in the frozen sector at the same time as Covid caused large market disruptions. After an initial spike in frozen food...
by Shane Meharg | Dec 19, 2022 | Storage
Magnavale: Reflecting on 2022 BACK TO ALL ARTICLES As we approach the end of the year, we wanted to reflect on some of the progress we’ve made and the incredible work done by each of the Magnavale teams. We are proud to say, this year we have expanded and developed...
by Shane Meharg | Dec 14, 2022 | Storage
Rounding up the Frozen Food & Cold Chain Trends of 2022 BACK TO ALL ARTICLES At the beginning of 2022, we discussed the frozen food trends of 2021 and made our predictions of how the frozen food aisles and cold chain sector would evolve in 2022. We suggested that...
by Shane Meharg | Dec 13, 2022 | Storage
Construction Underway at Magnavale Easton BACK TO ALL ARTICLES During 2021, we announced that we secured the planning and funding to construct a fully automated 101,000 pallet cold storage facility which will run entirely on renewable energy. We are extremely pleased...
