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Service-Related Articles

Reducing Waste in the Cold Chain

Reducing Waste in the Cold Chain

Each year a shocking volume of food goes to waste, a significant percentage of which occurs at the food manufacturing and distribution level. There are many opportunities within the cold chain to reduce waste and increase efficiency. At Magnavale, we are committed to...

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Container Stuffing & De-stuffing for the Food Sector

Container Stuffing & De-stuffing for the Food Sector

As well as providing temperature-controlled solutions, we also provide essential cold chain value added services such as container stuffing/de-stuffing and loading/unloading solutions. What is Container Stuffing? Container stuffing is the process of breaking down...

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The Difference Between Thawing and Up-Tempering

The Difference Between Thawing and Up-Tempering

As well as providing temperature-controlled storage, we provide up-tempering solutions alongside many value-added services, designed to cut complexity within the cold chain. If you're a food manufacturer that uses chilled ingredients that are bulked stored as frozen...

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Storage Solutions for Frozen Goods

Storage Solutions for Frozen Goods

At Magnavale, we provide temperature-controlled storage solutions including frozen, chilled and ambient warehouses across our network of large facilities located in Chesterfield, Warrington, Scunthorpe and Easton. About Frozen Storage at Magnavale At Magnavale we...

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Printing Best Before & Use-By Dates

Printing Best Before & Use-By Dates

Date coding is the process of printing batch numbers, expiry dates, and other key information onto food packaging. This helps ensure quality control, freshness, and traceability. At Magnavale, we have provided date coding solutions for some of the biggest food...

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